White Asparagus
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White Asparagus

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fresh dish and very yummy!

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Time to Prepare this Recipe 15 minutes Prep: 10 minutes Cook: 5 minutes
Calories Per Serving and Nutrition Information 75 calories per serving view nutrition facts
# of servings this recipe makes 4 servings suggest servings

Ingredients

3 tablespoons butter
2 tablespoons kosher salt
2 pounds asparagus, white peeled

Directions

Add the lemon juice, butter, and salt to a pot of water and bring to a simmer.

Peel the asparagus and trim the ends. Simmer until tender.

How long this takes will vary with the size of the asparagus so check them frequently.

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Nutrition Facts

Serving Size 20g
Amount per Serving
Calories 75 102% of calories from fat
% Daily Value*
Total Fat 9.0g13%
 Saturated Fat 5.0g27%
 Trans Fat 0.0g
Cholesterol 23mg8%
Sodium 3549mg148%
Total Carbohydrate 0.0g0%
 Dietary Fiber 0.0g0%
 Sugars 0.0g
Protein 0.0g0%
Vitamin A 5%  Vitamin C 0%
Calcium 0%  Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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