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Wassail Cider

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Recipe

A delicious drink made with lemonade, orange juice and apple cider that's best served steaming hot.

 

Yield

30 servings

Prep

10 min

Cook

30 min

Ready

40 min
Low Fat, Fat-Free, Low in Saturated Fat, Low Cholesterol, Cholesterol-Free, Trans-fat Free, Low Carb, Sodium-Free, Low Sodium

Ingredients

Amount Measure Ingredient Features
5 quarts apple cider
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1 ¼ cup brown sugar
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1 ¼ cans lemonade
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1 ¼ cans orange juice, concentrated
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7 ½ whole cloves
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1 ¼ tablespoon nutmeg
ground
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30 each cinnamon sticks
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7 ½ whole allspice berries
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Ingredients

Amount Measure Ingredient Features
5 quarts apple cider
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296 ml brown sugar
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1.3 cans lemonade
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1.3 cans orange juice, concentrated
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7.5 whole cloves
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19 ml nutmeg
ground
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3E+1 each cinnamon sticks
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7.5 whole allspice berries
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Directions

Put cider, sugar and fruit juices (undiluted) in large pot. Tie cloves and allspice in cheesecloth. Add to cider with nutmeg. Cover and simmer for 30 min. Remove spice bag. Serve hot in mugs with cinnamon stick in each mug.

Makes 24 6 oz servings.



* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 18g (0.6 oz)
Amount per Serving
Calories 314% from fat
 % Daily Value *
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 1mg 0%
Total Carbohydrate 3g 3%
Dietary Fiber 0g 1%
Sugars g
Protein 1g
Vitamin A 1% Vitamin C 23%
Calcium 0% Iron 1%
* based on a 2,000 calorie diet How is this calculated?
 
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