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4 servings
suggest servings
| 2 | tablespoons | lemon juice | |
| 2 | small | apples, red delicious | |
| 1 | cup | celery | diced |
| 1/4 | cup | raisins, seedless | dark |
| 2 1/2 | tablespoons | mayonnaise, light | |
| 4 | each | lettuce leaves | romaine |
| 1 1/2 | tablespoons | sunflower seeds |
In small mixing bowl sprinkle lemon juice over apples which have been cored and diced.
Toss lightly to combine and add celery, raisins, and mayo.
Mix until thoroughly coated.
Cover with plastic wrap and refrigerate for at least 30 minutes.
To serve, line 4 salad plates with lettuce leaf; top each with an equal amount of apple mixture and sprinkle each with 1 t.
sunflower seeds.
| % Daily Value* | |
| Total Fat 4.0g | 6% |
| Saturated Fat 1.0g | 3% |
| Trans Fat 0.0g | |
| Cholesterol 3mg | 1% |
| Sodium 84mg | 4% |
| Total Carbohydrate 10.0g | 3% |
| Dietary Fiber 1.0g | 4% |
| Sugars 6.0g | |
| Protein 1.0g | 2% |
| Vitamin A | 3% | Vitamin C | 7% | |
| Calcium | 2% | Iron | 2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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It is summer again and fishing season is in full swing. I have been out, fishing when I can get away from the kitchen. So I have been creating some new recipes and...
Recipe sounds great. I'm going to try it tomorrow.
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