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3 balls
suggest servings
| 4 | packages | cream cheese | |
| 1 | each | beef | dried, armour, in small pieces |
| 1 | bunch | scallions, spring or green onions | sliced thin |
| 3 | teaspoons | accent | |
| 1 | x | green olives | diced |
| 1 | x | black olives | diced |
Soften cream cheese.
Mix with cut up meat and onions and accent.
Seperate into thirds. in one third, mix black olives, the green in another third.
Form all three into balls.
May roll "plain" third in nuts.
| % Daily Value* | |
| Total Fat 30.0g | 46% |
| Saturated Fat 19.0g | 93% |
| Trans Fat 0.0g | |
| Cholesterol 94mg | 31% |
| Sodium 252mg | 10% |
| Total Carbohydrate 2.0g | 1% |
| Dietary Fiber 0.0g | 0% |
| Sugars 0.0g | |
| Protein 6.0g | 13% |
| Vitamin A | 23% | Vitamin C | 0% | |
| Calcium | 7% | Iron | 6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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Ideas on the amount of food for serving a crowd of about 100 people....
It was very good. I took the advice of the previous reviewer and used 1 teaspoon seasoning salt. I used covered pots at the end instead of foil (not sure if that matters)
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