Ultimate Smoked Turkey

5 HRS 20 MIN Prep: 20 MIN Cook: 5 HRS

4 calories per serving view nutrition facts

10 servings suggest servings

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Ingredients

1	each	turkey	8 to 10 pounds
1	medium	onion
2	each	bay leaves
1/2	cup	white wine
1	x	liquid smoke flavoring

Directions

Rinse turkey, pat dry and rub liberally with oil (we'd rub it with Liquid Smoke instead).

Place onion, bay leaves and wine in water pan with hot water (we'd add a few sticks of celery and a few cloves of garlic).

Place water pan in smoker and turkey on grid (it won't hurt to put a quartered onion, a few stalks of celery and a bay leaf inside the turkey; we also sometimes mix freshly ground black pepper, a bit of salt and some crushed thyme together and after loose

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Categories this recipe belongs to

Poultry

Nutrition Facts

Serving Size 11g

Amount per Serving

Calories 4 0% of calories from fat

	% Daily Value*
Total Fat 0.0g	0%
Saturated Fat 0.0g	0%
Trans Fat 0.0g
Cholesterol 0mg	0%
Sodium 0mg	0%
Total Carbohydrate 1.0g	0%
Dietary Fiber 0.0g	1%
Sugars 0.0g
Protein 0.0g	0%

Vitamin A	0%		Vitamin C	1%
Calcium	0%		Iron	0%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

How is this calculated?

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