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| 1 2/3 | cups | green peas | thawed |
| 3 | cups | pasta, twist | cooked |
| 6 1/8 | ozs | tuna, canned | in water, drained and flaked |
| 1/4 | cup | mayonnaise, fat free | |
| 4 | tablespoon | pesto, prepared | |
| 4 | tablespoon | parmesan, parmigiano-reggiano cheese, grated | fat free |
Prepare vegetables and twist pasta according to package directions.
In a skillet, combine vegetables, pasta, tuna, mayonnaise and pesto.
Heat through.
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For many years now, I have been growing zucchini & looking for other ways and means to make use of them aside from your usual dishes like salads and etc. So I have experimented a lot of times to get interesting dishes that feature zucchini as the main ing...
This is one of the best recipes I've ever made.