Triticale Bread

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Time to Prepare this Recipe 1 hours Prep: 5 minutes Cook: 1 hours
Calories Per Serving and Nutrition Information 336 calories per serving view nutrition facts
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Ingredients

2 1/2 teaspoons yeast, active dry active dry
2 1/2 cups bread flour
1/3 cup soy flour
1 cup triticale flour
1 1/2 tablespoons brown sugar
1 teaspoon salt
3/4 teaspoon fennel seeds
1 1/2 teaspoons barley malt syrup
1 1/4 cups water

Directions

Put ingredients into bread machine and press "Start".

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Nutrition Facts

Serving Size 169g
Amount per Serving
Calories 336 4% of calories from fat
% Daily Value*
Total Fat 2.0g2%
 Saturated Fat 0.0g1%
 Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 598mg25%
Total Carbohydrate 68.0g23%
 Dietary Fiber 3.0g11%
 Sugars 5.0g
Protein 11.0g23%
Vitamin A 0%  Vitamin C 0%
Calcium 3%  Iron 24%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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