Tortilla Roll-Ups

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Time to Prepare this Recipe 1 night, 15 min Prep: 15 minutes
Calories Per Serving and Nutrition Information 206 calories per serving view nutrition facts
# of servings this recipe makes 8 servings suggest servings
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Ingredients

4 each flour tortillas 12 inch
16 ounces cream cheese
1 package salad dressing mix, ranch dry
2 each scallions, spring or green onions finely chopped
1/2 cup sweet red bell pepper finely chopped
1/2 cup celery finely chopped
1 can black olives small can

Directions

Mix cream cheese, ranch dressing and onions and spread on tortillas.

Layer with red pepper, celery and olives.

Roll tortillas up tight, wrap in plastic wrap and refrigerate for several hours or overnight.

Slice and serve.

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Nutrition Facts

Serving Size 77g
Amount per Serving
Calories 206 89% of calories from fat
% Daily Value*
Total Fat 20.0g31%
 Saturated Fat 13.0g64%
 Trans Fat 0.0g
Cholesterol 64mg21%
Sodium 178mg7%
Total Carbohydrate 3.0g1%
 Dietary Fiber 0.0g2%
 Sugars 1.0g
Protein 5.0g9%
Vitamin A 23%  Vitamin C 21%
Calcium 5%  Iron 4%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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