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8 servings
suggest servings
| 8 | each | frankfurters | |
| 8 | each | hot dog bun | |
| 10 | ounces | hamburger relish | or chili sauce |
| 1 | small | green bell pepper | chopped |
| 1 | small | onion | chopped |
| 1 | small | tomato | chopped, seeded |
| 1 | x | mozzarella cheese | shredded |
Cook hot dogs according to package directions.
Place in buns, top with relish or chili sauce, green pepper, onion and tomato.
Sprinkle with mozzarella cheese.
| % Daily Value* | |
| Total Fat 13.0g | 20% |
| Saturated Fat 5.0g | 26% |
| Trans Fat 0.0g | |
| Cholesterol 25mg | 8% |
| Sodium 527mg | 22% |
| Total Carbohydrate 3.0g | 1% |
| Dietary Fiber 0.0g | 2% |
| Sugars 1.0g | |
| Protein 6.0g | 13% |
| Vitamin A | 3% | Vitamin C | 16% | |
| Calcium | 4% | Iron | 3% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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“Chestnuts roasting on an open fire/Jack Frost nipping at your nose…” ...
Looks like a normal pecan pie on the top- great as a gift.
Quick and easy, this savory dish is made with beef round steak, mushrooms and egg noodles.