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4 servings
suggest servings
| 1 | Tomato, | tomato | cut into 18 pieces |
| 1 | Cucumber, | cucumber | peeled, thinly sliced |
| 1/3 | large | onion | thinly sliced |
| 3 | tablespoons | vinegar | |
| 3 | tablespoons | sugar | |
| 3 | tablespoons | water | |
| 1 | x | salt | and pepper |
Combine ingredients and marinate at least 1 hour.
| % Daily Value* | |
| Total Fat 0.0g | 0% |
| Saturated Fat 0.0g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 1mg | 0% |
| Total Carbohydrate 11.0g | 4% |
| Dietary Fiber 0.0g | 1% |
| Sugars 10.0g | |
| Protein 0.0g | 0% |
| Vitamin A | 0% | Vitamin C | 2% | |
| Calcium | 0% | Iron | 0% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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In Old English times, the term "meat" meant any edible food. During the medieval period this definition narrowed to only land animals. This inevitably arose out of ...
Delicious, I made these brownies two days ago, before baking, I felt the batter was not too moistened, later after baking, it surprsied me, the brownies looked great, after cool, I cut them into 24 pieces, they were really tasty.
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