| 12 | ounces | tofu | |
| 1/2 | teaspoon | salt | |
| 1/8 | teaspoon | caraway seeds | |
| 1/4 | teaspoon | dill weed | |
| 1 | x | lime juice | 3 small limes* |
| 2 | tablespoons | water |
Place all ingredients in blender and blend until creamy.
Serve on bread or baked potatoes.
First published: 1996-01-27 last updated: 2012-03-01