Tea-Smoked Turkey

1 hours Prep: 15 minutes Cook: 1 hours

34 calories per serving view nutrition facts

8 servings suggest servings

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Ingredients

16	bags	black tea
1	tablespoon	brown sugar
1 1/2	teaspoons	fennel seeds	crushed
1/2	teaspoon	ginger	ground
1/2	teaspoon	cloves	ground
1/2	teaspoon	black pepper
4	each	turkey thighs	boned
2/3	cup	teriyaki sauce
3	tablespoons	ketchup
2	cloves	garlic	pressed

Directions

Remove tea from bags; mix with next 5 ingredients.

Cover bottom of large, shallow foil-lined baking pan with mixture.

Place thighs, skin side up, on rack over tea mixture.

Cover pan with foil; bake at 350 degrees F. for 1 hour.

Meanwhile, mix remaining 3 ingredients; set aside.

Brush thighs thoroughly with half of mixture; bake, uncovered, 20 minutes, skin side down.

Turn thighs over; brush with remaining mixture.

Bake 30 minutes, or until juices run clear when thighs are pierced with fork.

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Nutrition Facts

Serving Size 34g

Amount per Serving

Calories 34 0% of calories from fat

	% Daily Value*
Total Fat 0.0g	0%
Saturated Fat 0.0g	0%
Trans Fat 0.0g
Cholesterol 0mg	0%
Sodium 984mg	41%
Total Carbohydrate 7.0g	2%
Dietary Fiber 0.0g	1%
Sugars 6.0g
Protein 2.0g	3%

Vitamin A	1%		Vitamin C	3%
Calcium	2%		Iron	3%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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