Sunomomo Dressing for Japanese Pickles

Rate this recipe, your opinion countsPrint this recipeSend this recipe via email
Time to Prepare this Recipe 30 minutes Prep: 15 minutes Cook: 0 minutes
Calories Per Serving and Nutrition Information 22 calories per serving view nutrition facts
# of servings this recipe makes 6 servings suggest servings
Recipe Photos Be the first to add a photo of this recipe!

Ingredients

2 tablespoons sugar
1/2 cup rice vinegar
1/4 cup lemon juice fresh
1 teaspoon salt
1 teaspoon ginger freshly grated
1/4 teaspoon wasabi powder dissolved in 1 teaspoon water

Directions

Place cucumber slices on paper towels to drain excess liquid.

Wrap in paper towels and refrigerate until serving time.

Combine dressing ingredients in a small bowl, adding sugar to taste.

Stir until sugar and wasabi are dissolved.

At serving time, place cucumbers in a bowl, pour on dressing and toss.

VARIATION: Try adding 1/4 pound (or more) thinly sliced octopus, kyuri tako no sunomono.

  • Add this recipe to your cookbook
  • Add this recipe to your menu

Add your comment

Email Address

(optional)

(optional)



characters left


1623feb97de40223ba6ea97873e037d76a76a495
 

Categories this recipe belongs to

Nutrition Facts

Serving Size 35g
Amount per Serving
Calories 22 0% of calories from fat
% Daily Value*
Total Fat 0.0g0%
 Saturated Fat 0.0g0%
 Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 394mg16%
Total Carbohydrate 5.0g2%
 Dietary Fiber 0.0g0%
 Sugars 4.0g
Protein 0.0g0%
Vitamin A 0%  Vitamin C 8%
Calcium 0%  Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

How is this calculated?

Rate this Recipe

Not a member? You can still rate this recipe! This recipe is great This recipe is not good

Review this Recipe

Note: You must be a member to submit a review. Please Sign in or Sign Up.

Rating * ** one star rating** **** *****
Review

Last Recipes Viewed

Recipe Bite

Juniper_Berries

by Laurie Laurie

General:Juniper Berries come from the juniper shrub, an evergreen in the genus juniperus, which grows in the Northern Hemisphere....

read more...

Member Review

****

Hot Cross Buns No. 3

These buns are so good and easy to make! You don't need yeast or eggs, and they turn out just fine. I'll be making these again.

Green Beans With Cider Glaze (Thanksgiving) recipe
Recipe Photo
Recipe Photo