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| 1/2 | pound | ground beef, extra lean | |
| 1/2 | pound | turkey breast | freshly ground |
| 1/3 | cup | bulgur | uncooked |
| 1 | tablespoon | worcestershire sauce | |
| 1/4 | teaspoon | black pepper | |
| 2 | tablespoons | nonstick cooking spray | |
| 4 | each | hamburger buns | whole wheat |
| 4 | each | lettuce leaves | |
| 4 | each | tomato slice | unpeeled |
| 2 | each | onion slices | separated into rings |
Combine first 6 ingredients in a bowl; stir well.
Divide mixture into 4 equal portions, shaping each into a 1/2"
thick patty.
Coat a grill rack with cooking spray; place on grill over hot coals.
Place patties on rack, and cook 4 minutes on each side or to desired degree of doneness.
Line bottom half of each bun with a lettuce leaf; top with a patty, tomato slice, onion rings, and top half of bun.
Repeat procedure with remaining ingredients.
4 servings.
NOTE: Sunburgers can be broiled.
Coat a rack with cooking spray place rack in a shallow roasting pan.
Place patties on rack, and broil 4" from heat 6 minutes on each side or to desired degree of doneness.
| % Daily Value* | |
| Total Fat 4.0g | 6% |
| Saturated Fat 2.0g | 8% |
| Trans Fat 0.0g | |
| Cholesterol 58mg | 19% |
| Sodium 629mg | 26% |
| Total Carbohydrate 12.0g | 4% |
| Dietary Fiber 2.0g | 9% |
| Sugars 1.0g | |
| Protein 23.0g | 47% |
| Vitamin A | 0% | Vitamin C | 1% | |
| Calcium | 2% | Iron | 14% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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