Summertime Salad

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Time to Prepare this Recipe 25 minutes Prep: 25 minutes Cook: 0 minutes
Calories Per Serving and Nutrition Information 8 calories per serving view nutrition facts
# of servings this recipe makes Variable suggest servings
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Ingredients

1 x lettuce of choice
1 x mushrooms fresh, sliced
1 x carrots small, sliced
1 x scallions, spring or green onions diced
1 x radishes sliced
1 x sweet bell pepper diced
1 x avocado fresh
1 x artichoke hearts marinated
1 Marinated artichokes marinated crowns
1 x mushrooms marinated
1 x brussel sprouts marinated
1 x asparagus marinated
1 x bean sprouts
1 x alfalfa sprouts
1 x bacon bits
1 x croutons
1 x cucumber sliced
1 x zucchini sliced
1 x cheddar cheese grated
1 x parmesan, parmigiano-reggiano cheese, grated grated
1 x monterey jack cheese grated
1 x shrimp fresh or canned
1 x cinnamon graham cracker crumbs fresh or canned
1 x salad dressing of choice

Directions

Over the years I have gotten to where I will put just about anything in a tossed summer salad.

To add some variety to your summertime salads try any or all of these ingredients.

Try leaving out the lettuce sometime, it makes for an interesting salad.

To prepare, have all ingredients ready to go.

Toss together and serve.

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Nutrition Facts

Serving Size 0g
Amount per Serving
Calories 8 51% of calories from fat
% Daily Value*
Total Fat 0.0g1%
 Saturated Fat 0.0g0%
 Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 31mg1%
Total Carbohydrate 1.0g0%
 Dietary Fiber 0.0g1%
 Sugars 0.0g
Protein 1.0g1%
Vitamin A 0%  Vitamin C 0%
Calcium 0%  Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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