Sugar Free Chocolate Chip Cookies

*****(2)
Rate this recipe, your opinion countsPrint this recipeSend this recipe via email

it doesnt say about adding the flour and baking soda, when do i add this stuff?

Time to Prepare this Recipe 40 minutes Prep: 15 minutes Cook: 25 minutes
Calories Per Serving and Nutrition Information 447 calories per serving view nutrition facts
Recipe Photos Be the first to add a photo of this recipe!

Ingredients

1/2 cup margarine softened
1 each egg
1 teaspoon vanilla extract
1/4 cup milk, skim, (non fat) powder
1/2 cup sugar twin
1/4 cup water
1 cup flour, all-purpose
1/2 teaspoon baking soda
2 ounces candy diatetic choc., diced

Directions

Cream together margarine and Sugar Twin.

Add egg, vanilla, non-fat dry milk and water.

Beat 1 minute at medium speed. Fold in chocolate candy.

Drop from teaspoon onto ungreased cookie sheet.

Bake at 350F for 20-25 minutes.

Reviews

it doesnt say about adding the flour and baking soda, when do i add this stuff?
*** over 3 years ago by emtgirliegirl

-1 This review was helpful This review was not helpful

Used Splenda instead of Sugar twin. Cookies are tasteless. Going to try more sugar and half/half with Diatetic Chocolate candy and real chocolate.
**** over 7 years ago

+1 This review was helpful This review was not helpful

Add your comment

Email Address

(optional)

(optional)



characters left


Ee5e49e5e7b7f6d7f5810b7992ddd70fdcf7a9e2
 

Categories this recipe belongs to

Nutrition Facts

Serving Size 116g
Amount per Serving
Calories 447 49% of calories from fat
% Daily Value*
Total Fat 24.0g37%
 Saturated Fat 4.0g20%
 Trans Fat 0.0g
Cholesterol 47mg16%
Sodium 415mg17%
Total Carbohydrate 51.0g17%
 Dietary Fiber 1.0g3%
 Sugars 28.0g
Protein 6.0g13%
Vitamin A 21%  Vitamin C 0%
Calcium 7%  Iron 9%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

How is this calculated?

Rate this Recipe

Not a member? You can still rate this recipe! This recipe is great This recipe is not good

Review this Recipe

Note: You must be a member to submit a review. Please Sign in or Sign Up.

Rating * ** one star rating** **** *****
Review

Last Recipes Viewed

Recipe Bite

When Recipes Go Awry

by Mark R. Vogel Mark R. Vogel

Have you ever watched some celebrity chef effortlessly whip up some yummy looking dish on TV? You then try the recipe yourself but...

read more...

tawniemarie

Member Review

****

Crock.Pot Ribs

Very good, meat ended up very tender! I would suggest adding some more sauce about an hour before you take it out, besides that, it was very good.

Low fat-Chocolate Brownies recipe
Recipe Photo
Recipe Photo