Strawberry Ginger Soup

10 minutes Prep: 10 minutes Cook: 0 minutes

53 calories per serving view nutrition facts

4 servings suggest servings

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Ingredients

2 1/2	cups	strawberry juice
1	tablespoon	ginger juice
1	each	banana
1	cup	champagne
4	tablespoons	yogurt
1/2	cup	blueberries
1/2	cup	raspberries

Directions

Combine juices and banana in a blender (or use an immersion blender) and blend until smooth.

Add sparkling cider and ladle into chilled soup bowls.

Serve with a dollop of yogurt, a scattering of fresh berries and a mint sprig or two.

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Nutrition Facts

Serving Size 79g

Amount per Serving

Calories 53 13% of calories from fat

	% Daily Value*
Total Fat 1.0g	1%
Saturated Fat 0.0g	2%
Trans Fat 0.0g
Cholesterol 2mg	1%
Sodium 8mg	0%
Total Carbohydrate 12.0g	4%
Dietary Fiber 2.0g	9%
Sugars 7.0g
Protein 1.0g	2%

Vitamin A	1%		Vitamin C	14%
Calcium	2%		Iron	1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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