Strawberry-Cheese Salad

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Time to Prepare this Recipe 90 minutes Prep: 60 minutes Cook: 0 minutes
Calories Per Serving and Nutrition Information 161 calories per serving view nutrition facts
# of servings this recipe makes 9 servings suggest servings
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Ingredients

3 ounces jello strawberry-banana
1 cup water boiling
10 ounces strawberries sliced
1 each banana mashed
8 3/4 ounces pineapple crushed
3 ounces cream cheese
1 cup sour cream
1/2 cup walnuts chopped

Directions

Combine in bowl, strawberry/banana jello and 1 cup boiling water.

Stir until jello dissolves.

Add sliced frozen strawberries and stir until strawberries break apart.

Add 1 can crushed pineapple, well drained, and 1 mashed banana.

Mix until blended.

Spoon half of jello mixture into an 8-inch square pan.

Chill until set.

Set other half aside at room temperature.

Combine 1 package of cream cheese, 1 cup sour cream, and 1/2 cup chopped walnuts.

Mix until well blended.

Spread evenly over set jello.

Pour remaining jello mixture over cheese mixture.

Chill until set.

Cut into squares and serve on crisp lettuce leaves.

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Nutrition Facts

Serving Size 125g
Amount per Serving
Calories 161 72% of calories from fat
% Daily Value*
Total Fat 13.0g20%
 Saturated Fat 6.0g29%
 Trans Fat 0.0g
Cholesterol 22mg7%
Sodium 48mg2%
Total Carbohydrate 10.0g3%
 Dietary Fiber 1.0g6%
 Sugars 5.0g
Protein 4.0g7%
Vitamin A 6%  Vitamin C 33%
Calcium 5%  Iron 3%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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