Spinach and Fresh Fruit Salad

10 minutes Prep: 8 minutes Cook: 0 minutes

588 calories per serving view nutrition facts

happyzhangbo

4 servings suggest servings

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Ingredients

2	tablespoons	lemon juice	freshly squeezed
3	tablespoons	basil vinegar
1	cup	olive oil, extra-virgin
5	ounces	baby spinach
1/2	cup	cranberries, dried
1/2	cup	strawberries	sliced fresh
4	ounces	brie cheese
1	small	green bell pepper	seeded and sliced
1	small	avocado	peeled, pitted and sliced
1/4	cup	sunflower seeds
1/4	cup	walnut halves

Directions

In a small bowl, combine the balsamic vinegar, olive oil and lime juice.

In a large bowl, toss the spinach, bell pepper, strawberries and blueberries with 1/4 cup of the dressing.

Top with slices of brie cheese, avocado, dried cranberries, sunflower seed and walnuts.

Pour the rest of the salad dressing on top when nearly ready to serve.

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Nutrition Facts

Serving Size 118g

Amount per Serving

Calories 588 97% of calories from fat

	% Daily Value*
Total Fat 63.0g	97%
Saturated Fat 8.0g	41%
Trans Fat 0.0g
Cholesterol 0mg	0%
Sodium 2mg	0%
Total Carbohydrate 6.0g	2%
Dietary Fiber 2.0g	9%
Sugars 2.0g
Protein 4.0g	9%

Vitamin A	2%		Vitamin C	51%
Calcium	2%		Iron	7%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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I lived in Ohio for six years while I was in the Air Force and this is the classic recipe. you can't beat giving these as a gift to friends and nieghbors during the holiday season.