Sparkling Pineapple Punch

2 hours Prep: 15 minutes Cook: 15 minutes

15 calories per serving view nutrition facts

26 servings suggest servings

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Ingredients

1/2	cup	sugar
1/2	cup	water
2	Three-inch	cinnamon sticks
1/4	cup	lime juice
1	can	pineapple juice	chilled (46oz)
1	Bottle	water	sparkling, chilled, 1 litre
1	Bottle	white wine	sparkling, chilled, (750 milliliters)

Directions

Heat sugar, water and cinnamon to boiling; reduce heat. Cover and simmer 15 minutes.

Cover and refrigerate at least 2 hours or until chilled.

Remove cinnamon from syrup. Just before serving, mix syrup with remaining ingredients in punch bowl.

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Nutrition Facts

Serving Size 11g

Amount per Serving

Calories 15 0% of calories from fat

	% Daily Value*
Total Fat 0.0g	0%
Saturated Fat 0.0g	0%
Trans Fat 0.0g
Cholesterol 0mg	0%
Sodium 0mg	0%
Total Carbohydrate 4.0g	1%
Dietary Fiber 0.0g	0%
Sugars 4.0g
Protein 0.0g	0%

Vitamin A	0%		Vitamin C	1%
Calcium	0%		Iron	0%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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