Sparkling Champagne Punch

10 minutes Prep: 10 minutes Cook: 0 minutes

349 calories per serving view nutrition facts

7 servings suggest servings

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Ingredients

24	ounces	lemonade	frozen, thawed, undiluted
24	ounces	pineapple juice concentrate	thawed, undiluted
6	cups	water
1	x	ice cubes	or ice ring
67.6	ounces	ginger ale	chilled
28	ounces	tonic water	chilled
25.4	ounces	champagne	chilled

Directions

Combine first 3 ingredients; chill well.

To serve punch, pour juice mixture over ice in a large punch bowl.

Gently stir in ginger ale, tonic water, and champagne.

Yeild: 7 quarts

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Categories this recipe belongs to

Beverages

Nutrition Facts

Serving Size 671g

Amount per Serving

Calories 349 0% of calories from fat

	% Daily Value*
Total Fat 0.0g	0%
Saturated Fat 0.0g	0%
Trans Fat 0.0g
Cholesterol 0mg	0%
Sodium 36mg	1%
Total Carbohydrate 72.0g	24%
Dietary Fiber 0.0g	1%
Sugars 68.0g
Protein 0.0g	1%

Vitamin A	0%		Vitamin C	28%
Calcium	3%		Iron	8%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

How is this calculated?

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