Southwestern Cheese Cake

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Time to Prepare this Recipe 70 minutes Prep: 20 minutes Cook: 50 minutes
Calories Per Serving and Nutrition Information 1870 calories per serving view nutrition facts
# of servings this recipe makes 1 servings suggest servings
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Ingredients

16 ounces cream cheese softened
2 cups cheddar cheese grated
1 1/2 packages taco seasoning mix
3 large eggs room temp.
4 ounces green chili peppers, canned drained
2/3 cup salsa

Directions

Combine cheese, beat until fluffy.

Stir in 1 cup sour cream and taco seasoning.

Beat in eggs one at a time. Fold in green chilis.

Pour into a 9 inch springform pan.

Bake at 350 degrees for 35-40 minutes.

Remove and cool on wire rack for 10 minutes.

Spoon the remaining 1 cup of sour cream over top-spread gently.

Return to oven for 5 minutes. Take out of oven and cool on wire rack.

When cool, regrigerate until ready to serve.

To serve remove outer side of pan - top with salsa.

Serve with Toritilla chips.

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Nutrition Facts

Serving Size 769g
Amount per Serving
Calories 1870 85% of calories from fat
% Daily Value*
Total Fat 177.0g272%
 Saturated Fat 107.0g533%
 Trans Fat 0.0g
Cholesterol 1145mg382%
Sodium 2373mg99%
Total Carbohydrate 22.0g7%
 Dietary Fiber 3.0g10%
 Sugars 5.0g
Protein 56.0g111%
Vitamin A 146%  Vitamin C 42%
Calcium 50%  Iron 53%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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