Snicker Chocolate Cake

80 minutes Prep: 20 minutes Cook: 60 minutes

633 calories per serving view nutrition facts

6 servings suggest servings

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Ingredients

4	large	snickers bars
1/2	pound	margarine, non-fat
2	cups	sugar
4	large	eggs
2	cups	flour, all-purpose
1 1/2	cups	buttermilk
1/2	teaspoon	baking soda
1	dash	salt
1	cup	nuts

Directions

Melt the snicker bars and one stick of oleo in a double boiler and set aside.

Cream sugar with the other stick of butter.

Add eggs, then flour, soda and buttermilk.

Add nuts and melted snicker bars with butter.

Bake at 350 degrees F for one hour.

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Nutrition Facts

Serving Size 264g

Amount per Serving

Calories 633 24% of calories from fat

	% Daily Value*
Total Fat 17.0g	26%
Saturated Fat 4.0g	19%
Trans Fat 0.0g
Cholesterol 143mg	48%
Sodium 380mg	16%
Total Carbohydrate 109.0g	36%
Dietary Fiber 3.0g	13%
Sugars 70.0g
Protein 15.0g	29%

Vitamin A	29%		Vitamin C	1%
Calcium	11%		Iron	19%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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