Smack-Aroni and Cheese

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Time to Prepare this Recipe 1 hours Prep: 20 minutes Cook: 30 minutes
Calories Per Serving and Nutrition Information 150 calories per serving view nutrition facts
# of servings this recipe makes 4 servings suggest servings
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Ingredients

8 ounces pasta, elbow macaroni
1 cup longhorn cheese cubed
1 cup swiss cheese cubed
1/2 cup parmesan, parmigiano-reggiano cheese, grated grated
1 x salt

Directions

Cube the cheeses in about 1/2 inch squares. In a greased casserole, arrange a layer of macaroni and then a layer of the three cheeses.

Alternate these layers ending with cheese on top.

Also season each layer.

Sauce: In double boiler, or over low heat, combine: 1 tbsp.

butter 1 tbsp. flour 1 c. milk Pour the sauce over the casserole and top with buttered crumbs and a sprinkling of more parmesan cheese.

Bake 350 degrees F. for 30 min. or until brown and bubbly.

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Nutrition Facts

Serving Size 39g
Amount per Serving
Calories 150 24% of calories from fat
% Daily Value*
Total Fat 4.0g6%
 Saturated Fat 2.0g11%
 Trans Fat 0.0g
Cholesterol 11mg4%
Sodium 193mg8%
Total Carbohydrate 20.0g7%
 Dietary Fiber 1.0g3%
 Sugars 1.0g
Protein 8.0g16%
Vitamin A 1%  Vitamin C 0%
Calcium 14%  Iron 3%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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