Shrimp Spread #1

20 minutes Prep: 10 minutes Cook: 10 minutes

113 calories per serving view nutrition facts

4 servings suggest servings

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Ingredients

3	ounces	cream cheese	softened
2	teaspoons	mayonnaise
4 1/4	ounces	shrimp, canned	drained
2	tablespoons	mayonnaise
1	tablespoon	lemon juice
1/4	teaspoon	dill weed
1	sprig	parsley leaves	stem removed

Directions

Place all ingredients in food processor or blender.

Process until mixture is smooth.

Refrigerate. Serve on crackers or snack rye bread.

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Nutrition Facts

Serving Size 35g

Amount per Serving

Calories 113 86% of calories from fat

	% Daily Value*
Total Fat 11.0g	17%
Saturated Fat 5.0g	26%
Trans Fat 0.0g
Cholesterol 26mg	9%
Sodium 132mg	5%
Total Carbohydrate 3.0g	1%
Dietary Fiber 0.0g	0%
Sugars 1.0g
Protein 2.0g	4%

Vitamin A	6%		Vitamin C	3%
Calcium	2%		Iron	2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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