Shrimp Pizza Wedges

40 minutes Prep: 30 minutes Cook: 15 minutes

145 calories per serving view nutrition facts

9 Tortillas suggest servings

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Ingredients

1 1/2	cups	water
1/2	pound	shrimp	medium-size, fresh
2	teaspoons	lemon juice
1	package	cream cheese	softened (8oz)
1	cup	cheddar cheese	or monteray jack (4oz)
4	each	scallions, spring or green onions	chopped
2	each	jalapeno peppers	seeded and chopped
2	each	garlic cloves	minced
2	tablespoons	cilantro	fresh ground
1	teaspoon	cumin	ground
1	teaspoon	chili powder
9	each	flour tortillas (6-inch)	whole wheat

Directions

Bring water to a boil; add shrimp, and cook 3 to 5 minutes or until shrimp turn pink. Drain well; rinse with cold water. Chill.

Peel and devein shrimp. Combine shrimp and lemon juice; cover and chill 30 minutes.

Position knife blade in food processor bowl; add chilled shrimp mixture, cream cheese, and next 7 ingredients.

Process 1 minute or until smooth, scraping down sides occasionally.

Place tortillas on baking sheets; spread about 1/4 cup shrimp mixture on each tortilla.

Bake at 350 F for 8 to 10 minutes or until edges begin to brown.

Cut each into 8 wedges. Garnish with whole shrimp, or fresh cilantro sprigs, if desired.

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Nutrition Facts

Serving Size 190g

Amount per Serving

Calories 145 51% of calories from fat

	% Daily Value*
Total Fat 8.0g	13%
Saturated Fat 5.0g	24%
Trans Fat 0.0g
Cholesterol 134mg	45%
Sodium 203mg	8%
Total Carbohydrate 4.0g	1%
Dietary Fiber 1.0g	3%
Sugars 1.0g
Protein 14.0g	28%

Vitamin A	15%		Vitamin C	12%
Calcium	7%		Iron	15%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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