Sesame Cookies

2 hours Prep: 20 minutes Cook: 20 minutes

1335 calories per serving view nutrition facts

6 dozen suggest servings

Be the first to add a photo of this recipe!

Ingredients

1	cup	butter
1	cup	caster sugar
1	teaspoon	vanilla essence
3	large	eggs
5	cups	flour, all-purpose
3	teaspoons	baking powder
1/2	teaspoon	cinnamon	ground
1/4	teaspoon	cloves	ground
1/4	cup	milk
1/2	cup	sesame seeds	toasted

Directions

Cream butter and sugar with vanilla essence until light and fluffy.

Beat eggs, reserve 1 tablespoon for glazing and add remainder gradually to butter mixture, beating well.

Sift dry ingredients twice.

Stir into creamed mixture alternately with milk to form a soft dough.

Knead lightly until smooth. If dough is sticky, chill for 1 hour.

Scatter some sesame seeds lightly on one side of pastry board.

Shape pieces of dough into thick pencil shapes and roll onto the sesame seeds to coat lightly or according to taste.

Double over rolled dough and twist, or form into rings, figure eights or coils.

Place on greased baking sheets and glaze with reserved egg beaten with a little milk.

Bake in a moderate oven at 350 degrees F. for 15-20 minutes until golden brown.

Cool on a wire rack and store in an airtight container.

Add your comment

Categories this recipe belongs to

Nutrition Facts

Serving Size 336g

Amount per Serving

Calories 1335 41% of calories from fat

	% Daily Value*
Total Fat 61.0g	93%
Saturated Fat 32.0g	160%
Trans Fat 0.0g
Cholesterol 282mg	94%
Sodium 392mg	16%
Total Carbohydrate 175.0g	58%
Dietary Fiber 7.0g	26%
Sugars 52.0g
Protein 25.0g	50%

Vitamin A	33%		Vitamin C	0%
Calcium	32%		Iron	60%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

How is this calculated?

Rate this Recipe

Not a member? You can still rate this recipe!

Review this Recipe

Note: You must be a member to submit a review. Please Sign in or Sign Up.

Back to Recipes for Pancakes: Page 3

Last Recipes Viewed

Recipe Bite

Britsh and American Equivilents

by Recipe Help Center

Common British and American cooking product (ingredient) equivalences ...

Member Review

Sesame Roasted Mushrooms and Scallions

We just made this recipe, and it was really delicious, we had only one bunch of scallions, so we used another yellow onion as well, and we added extra 1/2 tablespoon garlic, and it was awesome, we will definitely make it again.

Reviewed by happyzhangbo