- home |
- My Recipe Page |
- Add Your Recipe |
- My Settings |
- Sign In |
- Sign Up
100 servings
suggest servings
| 2 | gallons | applesauce | |
| 3 | gallons | string beans | |
| 2 | gallons | baked beans | |
| 24 | pounds | beets | cooked |
| 2 | pounds | butter | |
| 12 | Loaves | bread | |
| 10 | pounds | coleslaw | |
| 30 | pounds | carrots | cooked |
| 2 | gallons | green peas | |
| 75 | pounds | chicken | fried |
| 35 | pounds | chicken | a la king |
| 15 | bunch | celery | |
| 1 | pound | coffee | |
| 6 | pounds | cranberries | raw, and |
| 6 | pounds | sugar | |
| 6 | cups | hot cocoa mix | |
| 13 | quarts | ice cream | bricks |
| 14 | quarts | ice cream | bulk |
| 40 | pounds | ham | beef, pork, or veal |
| 30 | pounds | meatballs | |
| 32 | pounds | ground beef, lean | |
| 35 | pounds | pork chops | |
| 45 | pounds | ham | baked |
| 14 | bunch | lettuce | heads, for salads |
| 17 | packages | jello | |
| 6 | pounds | pasta, macaroni | |
| 1 | gallon | pickles, dill | |
| 35 | pounds | potatoes | raw, mashed |
| 4 | gallons | hawaiian punch | |
| 5 | pounds | rice | |
| 2 | quarts | salad dressing | |
| 3 | pounds | sugar | cubes |
| 1/2 | pound | tea | |
| 65 | pounds | turkey | roast |
| 25 | pounds | frankfurters |
These individual items will serve 100 people.
So if you are entertaining hopes this helps out.
| % Daily Value* | |
| Total Fat 172.0g | 264% |
| Saturated Fat 58.0g | 288% |
| Trans Fat 0.0g | |
| Cholesterol 1211mg | 404% |
| Sodium 6700mg | 279% |
| Total Carbohydrate 162.0g | 54% |
| Dietary Fiber 11.0g | 46% |
| Sugars 80.0g | |
| Protein 410.0g | 821% |
| Vitamin A | 222% | Vitamin C | 50% | |
| Calcium | 40% | Iron | 133% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
How is this calculated?| Not a member? You can still rate this recipe! |
|
Note: You must be a member to submit a review. Please Sign in or Sign Up.
Tonight I'm roasting a chicken. I will fill the cavity with chopped onion, lemon, garlic, parsley, rosemary, salt and pepper. I will then...
This was the first recipe I tried from your site and it was the best. Thankyou!
Add your comment