Scotcharoos

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Time to Prepare this Recipe 1 hours Prep: 10 minutes Cook: 25 minutes
Calories Per Serving and Nutrition Information 1012 calories per serving view nutrition facts
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Ingredients

1 cup sugar
1 cup karo syrup
1 cup peanut butter
6 cups rice cereal
1 package chocolate chips
1 package butterscotch chips

Directions

Mix sugar and Karo together and bring to a boil.

Remove from heat and mix toge ther with peanut butter.

Gradually stir in the 6 cups of Rice Krispies and put in 9x13 inch cake pan which has been lightly coated with butter.

Cool.

When this is cooled, melt butterscotch and chocolate bits together and pour on top of Rice Krispies mixture.

When the melted bits have hardened, cut into one inch squares.

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Nutrition Facts

Serving Size 200g
Amount per Serving
Calories 1012 49% of calories from fat
% Daily Value*
Total Fat 55.0g84%
 Saturated Fat 20.0g100%
 Trans Fat 0.0g
Cholesterol 3mg1%
Sodium 298mg12%
Total Carbohydrate 119.0g40%
 Dietary Fiber 10.0g38%
 Sugars 101.0g
Protein 20.0g40%
Vitamin A 1%  Vitamin C 0%
Calcium 6%  Iron 20%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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