Sausage Balls

45 minutes Prep: 10 minutes Cook: 20 minutes

0 calories per serving view nutrition facts

6 servings suggest servings

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Ingredients

1	pound	sausage meat
2	cups	biscuit baking mix (bisquick)
2	cups	cheddar cheese

Directions

Grate the cheese and allow it to come to room temperature.

Mix with the buscuit mix and the sausage meat (crumbled).

Form into bite-sized balls, around 3/4 inch in diameter.

Cook on foil or a baking pan at 325 degrees F for about 20 minutes.

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Nutrition Facts

Serving Size 0g

Amount per Serving

Calories 0 0% of calories from fat

	% Daily Value*
Total Fat 0.0g	0%
Saturated Fat 0.0g	0%
Trans Fat 0.0g
Cholesterol 0mg	0%
Sodium 0mg	0%
Total Carbohydrate 0.0g	0%
Dietary Fiber 0.0g	0%
Sugars 0.0g
Protein 0.0g	0%

Vitamin A	0%		Vitamin C	0%
Calcium	0%		Iron	0%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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