Salt Crusted Old-English Prime Rib

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Calories Per Serving and Nutrition Information 4 calories per serving view nutrition facts
# of servings this recipe makes 6 servings suggest servings
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Ingredients

1 teaspoon monosodium glutamate monosodium glutamate (msg)
2 tablespoons worcestershire sauce
1 teaspoon paprika
1 x salt and black pepper to taste , rock or ice cream rock
1 x prime rib roast

Directions

Mix MSG, worcestershire, paprika, salt and pepper and rub into meat.

Completely cover the bottom of a heavy roasting pan with a layer of rock salt.

Lightly dampen the salt with water until salt is just moist.

Place roast on the salt in standing position.

Cover the roast completely with more salt, then dampen lightly.

Roast in preheated oven at 500 degrees for 12-15 minutes per pound.

When done, rock salt will be extremely hard.

Crack it, pull away from meat and brush any remaining salt particles from roast.

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Nutrition Facts

Serving Size 6g
Amount per Serving
Calories 4 0% of calories from fat
% Daily Value*
Total Fat 0.0g0%
 Saturated Fat 0.0g0%
 Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 56mg2%
Total Carbohydrate 1.0g0%
 Dietary Fiber 0.0g1%
 Sugars 1.0g
Protein 0.0g0%
Vitamin A 4%  Vitamin C 2%
Calcium 1%  Iron 2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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