Ruby Punch Bowl

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Time to Prepare this Recipe 15 minutes Prep: 5 minutes Cook: 10 minutes
Calories Per Serving and Nutrition Information 76 calories per serving view nutrition facts
# of servings this recipe makes 24 servings suggest servings
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Ingredients

1 1/2 cups water
2 cups sugar (or less, to taste)
2 3-4 inch cinnamon sticks
2 teaspoons cloves whole
1/8 teaspoon salt
2 Bottles red wine (750 ml) burgundy
2 cups cranberry juice cocktail chilled
1 litre apple cider chilled
ice
lemon or lime, thinly sliced

Directions

In saucepan bring water, sugar, spices and salt to boil.

Lower heat and simmer 10 minutes; strain-out and discard spices; cool syrup.

Combine spiced syrup with wine, cranberry juice cocktail and cider.

Pour into punch bowl, add ice and lemon slices.

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Nutrition Facts

Serving Size 53g
Amount per Serving
Calories 76 0% of calories from fat
% Daily Value*
Total Fat 0.0g0%
 Saturated Fat 0.0g0%
 Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 14mg1%
Total Carbohydrate 20.0g7%
 Dietary Fiber 0.0g0%
 Sugars 19.0g
Protein 0.0g0%
Vitamin A 0%  Vitamin C 15%
Calcium 0%  Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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