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1 servings
suggest servings
| 14 1/2 | ounces | tomato wedges | |
| 1 | large | onion | sweet |
| 2 | tablespoons | herb vinegar | |
| 1/2 | teaspoon | poppy seeds | |
| 1/2 | teaspoon | celery seeds | |
| 1/2 | teaspoon | garlic salt | |
| 1 1/2 | teaspoons | basil | |
| 1 | teaspoon | cilantro | |
| 1/2 | teaspoon | dill weed | |
| 1/2 | tablespoon | sugar | |
| 1/2 | teaspoon | citric acid | optional, for longer shelf life |
1. Saute Onion along with the spices in a small amount of veggie broth, wine or water until transparent and tender.
2. Put tomatoes and onion mixture in blender, add vinegar and sugar. Blend on low speed.
3. Taste, add more vinegar, salt, and/or more sugar to suit individual taste buds.
| % Daily Value* | |
| Total Fat 1.0g | 1% |
| Saturated Fat 0.0g | 1% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 9mg | 0% |
| Total Carbohydrate 22.0g | 7% |
| Dietary Fiber 3.0g | 12% |
| Sugars 13.0g | |
| Protein 2.0g | 5% |
| Vitamin A | 1% | Vitamin C | 20% | |
| Calcium | 8% | Iron | 6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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General:Summer Savory is an annual herb, Satureja hotenis, belonging to the mint family. Its dark-green, narrow leaves are dried and crushed....
wow, i love it!
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