Rojo Lobo Chili

Rate this recipe, your opinion countsPrint this recipeSend this recipe via email
Time to Prepare this Recipe 3 hours Prep: 10 minutes Cook: 3 hours
Calories Per Serving and Nutrition Information 688 calories per serving view nutrition facts
# of servings this recipe makes 18 servings suggest servings
Recipe Photos Be the first to add a photo of this recipe!

Ingredients

5 pounds beef brisket lean, ground or cubed
3 pounds pork shoulder lean, boneless, ground or cubed
2 tablespoons bacon grease
5 each garlic cloves minced
2 tablespoons white pepper ground
3 tablespoons soy sauce
6 each jalapeno peppers whole
1 cup sweet bell peppers chopped
2 cups onion chopped
12 ounces beer
2 ounces tequila
2 tablespoons capers
3 cups tomato sauce
4 cups tomatoes stewed, chopped
1 cup tomato paste
5 tablespoons cumin ground, fresh
1 x salt
1 tablespoon honey
3 tablespoons masa harina
1 tablespoon allspice

Directions

Cook the meat in large cast iron pot in the baco grease with the onions, Bell peppers, garlic, capers, and 1 T of cumin.

Add the beer, tequila, 3 T of cumin, the other spices, and tomatos.

Cook on low heat for 30 minutes.

Add the remianing ingredients except the last bit of cumin.

Raise heat and bring to a boil. Lower heat and simmer for 3 hours, stirring frequently.

Just prior to serving, add the remianing cumin and stir well.

  • Add this recipe to your cookbook
  • Add this recipe to your menu

Add your comment

Email Address

(optional)

(optional)



characters left


E97991554ad10519702ed96a41de5d98fb2c6ce2
 

Categories this recipe belongs to

Nutrition Facts

Serving Size 346g
Amount per Serving
Calories 688 59% of calories from fat
% Daily Value*
Total Fat 45.0g70%
 Saturated Fat 17.0g86%
 Trans Fat 0.0g
Cholesterol 184mg61%
Sodium 346mg14%
Total Carbohydrate 13.0g4%
 Dietary Fiber 3.0g10%
 Sugars 6.0g
Protein 52.0g105%
Vitamin A 15%  Vitamin C 28%
Calcium 7%  Iron 36%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

How is this calculated?

Rate this Recipe

Not a member? You can still rate this recipe! This recipe is great This recipe is not good

Review this Recipe

Note: You must be a member to submit a review. Please Sign in or Sign Up.

Rating * ** one star rating** **** *****
Review

Last Recipes Viewed

Recipe Bite

New cholesterol guidelines

by Nutritional Nancy

The National Heart, Lung and Blood institute (HTLBI) recently lowered it's cholesterol guidelines. The recommendations indicate that......

read more...

Member Review

****

Crispy Chicken Wings

Sounds quick & easy so I'll give it a go.

Seafood in Coconut, Ginger and Lemongrass Sauce recipe
Recipe Photo
Recipe Photo