Roasted Plums with Greek Yogurt

25 minutes Prep: 8 minutes Cook: 15 minutes

133 calories per serving view nutrition facts

happyzhangbo

4 servings suggest servings

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Ingredients

1	x	parchment paper
6	each	plums	dark, halved and pitted
1	tablespoon	butter	unsalted, melted
1	tablespoon	sugar
1/2	cup	greek yogurt	2 percent
2	tablespoons	hazelnuts	toastedin the oven at 375°F for 7 minutes, chopped
2	teaspoons	honey

Directions

Heat oven to 375°F.

Line a baking sheet with parchment paper.

Place plums cut side up on sheet, brush with butter and sprinkle with sugar.

Bake until soft and some juices run off, about 15 minutes.

Divide among 4 bowls, top each with 2 tablespoons yogurt, sprinkle with nuts and drizzle with honey.

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Nutrition Facts

Serving Size 143g

Amount per Serving

Calories 133 43% of calories from fat

	% Daily Value*
Total Fat 6.0g	10%
Saturated Fat 3.0g	13%
Trans Fat 0.0g
Cholesterol 12mg	4%
Sodium 34mg	1%
Total Carbohydrate 19.0g	6%
Dietary Fiber 2.0g	7%
Sugars 17.0g
Protein 2.0g	5%

Vitamin A	9%		Vitamin C	16%
Calcium	5%		Iron	2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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