Reuben Cassorole a la Orcas

1 hours Prep: 10 minutes Cook: 1 hours

109 calories per serving view nutrition facts

6 servings suggest servings

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Ingredients

8	ounces	noodles	wide
3	tablespoons	butter	or margarine, softened
1	pound	sauerkraut	drained
2	cups	corned beef	chopped
2	medium	tomatoes	peeled, sliced
1/4	cup	salad dressing, thousand island
2	cups	swiss cheese	shredded
4	each	rye crackers	crisp, crushed
1/2	teaspoon	caraway seeds

Directions

Preheat oven to 350 degrees F.

Grease 2 quart baking dish.

Cook noodles according to package directions.

Toss with the butter.

Layer noodles, kraut, corned beef, and tomatoes in prepared baking dish.

Dot with salad dressing and sprinkle with cheese.

Top with crushed cracker crumbs and caraway seed.

Bake, covered, for 40 minutes.

Uncover and bake for 15 minutes more, or until bubbly.

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Nutrition Facts

Serving Size 151g

Amount per Serving

Calories 109 53% of calories from fat

	% Daily Value*
Total Fat 6.0g	10%
Saturated Fat 4.0g	19%
Trans Fat 0.0g
Cholesterol 23mg	8%
Sodium 544mg	23%
Total Carbohydrate 12.0g	4%
Dietary Fiber 3.0g	12%
Sugars 3.0g
Protein 2.0g	5%

Vitamin A	11%		Vitamin C	27%
Calcium	3%		Iron	9%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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Cry Babies

This recipe looks really tasty. I think that I will add this to my collection of recipes. I am going to make this for my Holiday Dinner. Thanks for the idea. Amanda