Red Lobster Garlic Cheese Rolls

Surprise your family at the next gathering with these scrumptious appetizers that are sure to put a smile on everyone's face.

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20 minutes Prep: 10 minutes Cook: 10 minutes

10617 calories per serving view nutrition facts

Ingredients

16	ounces	cheddar cheese	finely shredded
6	cups	water
5	pounds	biscuit baking mix (bisquick)
1	x	garlic butter	soft or melted

Directions

Mix together cheese, water and Bisquick in a large bowl. Drop onto a non-stick cookie sheet or one that is covered with aluminum foil. You will need to experiment with size but they should turn out to be about the size of a normal biscuit. Bake at 400 degrees until golden.

Right after you remove the rolls from the oven, spread or brush very generously with garlic butter (soft or melted butter with lots of finely diced or crushed garlic mixed in). Serve rolls warm.

Reviews

This could quite possibly be the world most sought after recipe. you know how good these babies are!!!
over 8 years ago

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