Radish Celery Salad

70 minutes Prep: 10 minutes Cook: 0 minutes

4 calories per serving view nutrition facts

2-4 servings suggest servings

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Ingredients

1	cup	radishes
1	cup	celery	sliced thin
1/4	cup	salad dressing, french	(low-cal)
1	cup	lettuce leaves	torn up

Directions

Toss radishes, celery, and dressing together.

Refreigerate an hour or so before placing on lettuce leaves.

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Nutrition Facts

Serving Size 25g

Amount per Serving

Calories 4 0% of calories from fat

	% Daily Value*
Total Fat 0.0g	0%
Saturated Fat 0.0g	0%
Trans Fat 0.0g
Cholesterol 0mg	0%
Sodium 20mg	1%
Total Carbohydrate 1.0g	0%
Dietary Fiber 0.0g	2%
Sugars 0.0g
Protein 0.0g	0%

Vitamin A	2%		Vitamin C	1%
Calcium	1%		Iron	0%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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