Quick Potato Salad For One

A quick and simple recipe that's perfect for a light lunch at work or at home.

10 minutes Prep: 10 minutes Cook: 0 minutes

382 calories per serving view nutrition facts

1 servings suggest servings

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Ingredients

1/4	cup	mayonnaise
1	tablespoon	sweet red bell pepper	red pepper, roasted, drained, chopped or pimiento, optional
1	tablespoon	onion	finely chopped
1 1/2	teaspoon	cider vinegar
1	teaspoon	prepared mustard	dijon-style
1/4	teaspoon	salt
1	x	black pepper	to taste
1	each	potatoes	idaho, baked, cubed

Directions

In small bowl combine first seven ingredients; mix well. Add potatoes; toss to coat well. Cover; refrigerate.

Makes 1 serving.

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Nutrition Facts

Serving Size 259g

Amount per Serving

Calories 382 47% of calories from fat

	% Daily Value*
Total Fat 20.0g	31%
Saturated Fat 3.0g	15%
Trans Fat 0.0g
Cholesterol 15mg	5%
Sodium 1076mg	45%
Total Carbohydrate 49.0g	16%
Dietary Fiber 4.0g	14%
Sugars 6.0g
Protein 4.0g	8%

Vitamin A	8%		Vitamin C	41%
Calcium	3%		Iron	4%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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