Quick Potato Salad For One

A quick and simple recipe that's perfect for a light lunch at work or at home.

10 minutes Prep: 10 minutes Cook: 0 minutes

382 calories per serving view nutrition facts

1 servings suggest servings

Be the first to add a photo of this recipe!

Ingredients

1/4	cup	mayonnaise
1	tablespoon	sweet red bell pepper	red pepper, roasted, drained, chopped or pimiento, optional
1	tablespoon	onion	finely chopped
1 1/2	teaspoon	cider vinegar
1	teaspoon	prepared mustard	dijon-style
1/4	teaspoon	salt
1	x	black pepper	to taste
1	each	potatoes	idaho, baked, cubed

Directions

In small bowl combine first seven ingredients; mix well. Add potatoes; toss to coat well. Cover; refrigerate.

Makes 1 serving.

Add your comment

Categories this recipe belongs to

Nutrition Facts

Serving Size 259g

Amount per Serving

Calories 382 47% of calories from fat

	% Daily Value*
Total Fat 20.0g	31%
Saturated Fat 3.0g	15%
Trans Fat 0.0g
Cholesterol 15mg	5%
Sodium 1076mg	45%
Total Carbohydrate 49.0g	16%
Dietary Fiber 4.0g	14%
Sugars 6.0g
Protein 4.0g	8%

Vitamin A	8%		Vitamin C	41%
Calcium	3%		Iron	4%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

How is this calculated?

Rate this Recipe

Not a member? You can still rate this recipe!

Review this Recipe

Note: You must be a member to submit a review. Please Sign in or Sign Up.

Back to egg yolk sauce

Last Recipes Viewed

Recipe Bite

When Life Gives you Lemons...

by Mark R. Vogel

Where and when the lemon became popular in various parts of the globe is a controversial topic. While researching this article, I discovered that agreement amongst sources was, well, the ...