Quick 'N Easy Macaroni & Cheese

⁽¹⁾

A quick and scrumptious dinner that even your kids can help you make!

45 minutes Prep: 15 minutes Cook: 30 minutes

200 calories per serving view nutrition facts

4 servings suggest servings

Be the first to add a photo of this recipe!

Ingredients

2	cups	pasta, elbow macaroni
2 1/2	cups	cheddar cheese	shredded, divided
1 1/2	cup	ham	diced
1 1/2	cup	sour cream
1	cup	cottage cheese
1	each	egg	beaten
1/2	cup	onion relish	zesty
1	x	salt	to taste
1	x	black pepper	to taste

Directions

Cook macaroni until al dente. Drain well. Combine 1 1/2 cups cheddar cheese and remaining ingredients in large bowl. Stir in macaroni. Mix well. Turn into greased 9x9 inch baking pan. Sprinkle with remaining cheese. Bake at 350 degrees for 30 minutes or until hot.

Broil lightly, if desired, for a crisp golden brown top.

HINT: Microwave: Don't sprinkle cheese on top. Cover with wax paper. Cook at Medium 10 - 12 minutes, stirring twice. Sprinkle cheese on top. Broil in conventional oven until brown.

Reviews

i really like this recipe
over 6 years ago by starlight

-1

Add your comment

Categories this recipe belongs to

Cheese
Pasta

Nutrition Facts

Serving Size 97g

Amount per Serving

Calories 200 86% of calories from fat

	% Daily Value*
Total Fat 19.0g	29%
Saturated Fat 12.0g	58%
Trans Fat 0.0g
Cholesterol 84mg	28%
Sodium 61mg	3%
Total Carbohydrate 4.0g	1%
Dietary Fiber 0.0g	0%
Sugars 0.0g
Protein 4.0g	8%