Potluck Potato Salad

6 hours Prep: 150 minutes Cook: 0 minutes

380 calories per serving view nutrition facts

4 servings suggest servings

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Ingredients

1/4	cup	salad dressing, french
5	medium	potatoes	cooked in skins
1	cup	celery	diced
1	medium	onion	chopped
4	large	eggs	hard boiled
1 1/2	teaspoons	salt
1/2	cup	mayonnaise

Directions

Pour French dressing over warm peeled potatoes, chill for 2 hours.

Add celery, onion, egg and salt.

Add salad dressing and mix carefully.

Add 1 teaspoon of celery seed for a nice touch.

Chill 4 hours.

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Nutrition Facts

Serving Size 343g

Amount per Serving

Calories 380 36% of calories from fat

	% Daily Value*
Total Fat 15.0g	23%
Saturated Fat 3.0g	15%
Trans Fat 0.0g
Cholesterol 219mg	73%
Sodium 1195mg	50%
Total Carbohydrate 52.0g	17%
Dietary Fiber 5.0g	19%
Sugars 6.0g
Protein 11.0g	21%

Vitamin A	9%		Vitamin C	30%
Calcium	6%		Iron	10%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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About Laurie

by Laurie

Laurie resides in Guelph, Ontario, Canada. With Italian roots, her love for cooking traces to hours spent in the kitchen with her family,...

Member Review

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I bought a basket strawberries, they are fresh, but they can't keep too long, so I used half of the strawberries to make this tart, and I doubled the servings, and they are yummy, I will definetly make it again.

Reviewed by lovingfruits