Pork Piccata

Rate this recipe, your opinion countsPrint this recipeSend this recipe via email
Time to Prepare this Recipe 45 minutes Prep: 15 minutes Cook: 30 minutes
Calories Per Serving and Nutrition Information 280 calories per serving view nutrition facts
# of servings this recipe makes 4 servings suggest servings
Recipe Photos Be the first to add a photo of this recipe!

Ingredients

3/4 pound pork tenderloin
1/2 cup mayonnaise or salad dressing
1/4 cup seasoned dry bread crumbs
1 tablespoon parmesan, parmigiano-reggiano cheese, grated grated
1 tablespoon margarine
1 each garlic clove minced
1 tablespoon milk
1 tablespoon capers drained , optional
1 teaspoon lemon juice

Directions

Slice pork into 3/4 inch slices; pound to 1/4 inch thickness.

Spread pork generously w/ 1/4 cup salad dressing.

Combine crumbs and cheese. Coat pork w/ crumb mixture.

Melt margarine. Add garlic; cook until tender. Reduce heat.

Add pork; cook until meat is no longer pink.

Combine remaining salad dressing, milk, capers andamp; juice; mix well.

Serve with pork. Serve w/ your favorite accompaniments.

  • Add this recipe to your cookbook
  • Add this recipe to your menu

Add your comment

Email Address

(optional)

(optional)



characters left


Aeaa9a245314764b548a9f82d32e7cc2758d298b
 

Categories this recipe belongs to

Nutrition Facts

Serving Size 136g
Amount per Serving
Calories 280 53% of calories from fat
% Daily Value*
Total Fat 16.0g25%
 Saturated Fat 3.0g16%
 Trans Fat 0.0g
Cholesterol 64mg21%
Sodium 501mg21%
Total Carbohydrate 13.0g4%
 Dietary Fiber 0.0g2%
 Sugars 3.0g
Protein 20.0g40%
Vitamin A 5%  Vitamin C 4%
Calcium 5%  Iron 9%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

How is this calculated?

Rate this Recipe

Not a member? You can still rate this recipe! This recipe is great This recipe is not good

Review this Recipe

Note: You must be a member to submit a review. Please Sign in or Sign Up.

Rating * ** one star rating** **** *****
Review

Last Recipes Viewed

Recipe Bite

Food Coloring Chart for Easter Eggs

by Recipe Help Center Recipe Help Center

If you have your own dipping tools and cups, this chart will come in handy! Follow the chart to create a huge rainbow of colors....

read more...

Marv

Member Review

*****

Candy Apple Pie

I loved the tartness of the apples and the sweetness of the caramel type topping.

Reviewed by Marv

Cranberry, Orange and Nut Cookies recipe
Recipe Photo
Recipe Photo

RecipeLand Feature