Pork-Ribs in Delicious Sauce

45 minutes Prep: 15 minutes Cook: 30 minutes

635 calories per serving view nutrition facts

4 servings suggest servings

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Ingredients

600	grams	pork ribs	(with meat)
3	cloves	garlic	peeled and minced

Seasoned with
1 1/2	teaspoons	sugar
1/2	teaspoon	baking soda
1	tablespoon	soy sauce, light
1	teaspoon	soy sauce, dark
1	teaspoon	sesame oil
1/2	teaspoon	five spice powder
1	each	egg
1/2	tablespoon	meat tenderizer
2	tablespoons	corn flour
1	dash	black pepper

Garnish
1	Stalk	lettuce
2	each	tomatoes
1	each	cucumber
1	x	parsley leaves

Seasoning sauce
1	Bowl	water	fresh
1/2	teaspoon	salt
1/2	teaspoon	monosodium glutamate
1	teaspoon	sugar
1 1/2	tablespoons	tomato sauce
1/2	tablespoon	steak sauce

Directions

1. Heat oil, put in the seasoned Pork-ribs (seasoned for about 30 minutes) to deep fry for about 3 minutes. Drain well.

2. With the remaining oil, fry garlic and stir well the seasoning sauce and pour in to cook with the well fried pork-ribs. Stir throughly.

3. Dish out to garnish with lettuce, tomato, cucumber and parsley before serving.

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Nutrition Facts

Serving Size 299g

Amount per Serving

Calories 635 67% of calories from fat

	% Daily Value*
Total Fat 47.0g	72%
Saturated Fat 17.0g	85%
Trans Fat 0.0g
Cholesterol 224mg	75%
Sodium 745mg	31%
Total Carbohydrate 12.0g	4%
Dietary Fiber 1.0g	5%
Sugars 5.0g
Protein 40.0g	80%

Vitamin A	13%		Vitamin C	21%
Calcium	11%		Iron	17%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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