Plum Barbecue Sauce

45 minutes Prep: 15 minutes Cook: 30 minutes

200 calories per serving view nutrition facts

4 servings suggest servings

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Ingredients

1/4	cup	onion	chopped
1/4	cup	butter	or margarine
1/4	cup	chili sauce
2	teaspoons	prepared mustard	dijon-style
16	whole	purple plums	pitted, finely chopped
6	ounces	lemonade	thawed

Directions

Cook onion in margarine in 2-quart saucepan stirring occasionally, until tender, about 2 minutes.

Stir in remaining ingredients. Heat to boiling; reduce heat to low.

Simmer, uncovered, 15 minutes, stirring occasionally.

Makes about 2 cups of sauce.

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Nutrition Facts

Serving Size 86g

Amount per Serving

Calories 200 53% of calories from fat

	% Daily Value*
Total Fat 12.0g	18%
Saturated Fat 7.0g	37%
Trans Fat 0.0g
Cholesterol 31mg	10%
Sodium 342mg	14%
Total Carbohydrate 24.0g	8%
Dietary Fiber 1.0g	5%
Sugars 21.0g
Protein 1.0g	2%

Vitamin A	10%		Vitamin C	18%
Calcium	1%		Iron	3%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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