Pizza Sticks

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Time to Prepare this Recipe 30 minutes Prep: 15 minutes Cook: 15 minutes
Calories Per Serving and Nutrition Information 7 calories per serving view nutrition facts
# of servings this recipe makes 8 servings suggest servings
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Ingredients

11 ounces bread sticks
24 each pepperoni slices thin, 1 1/2 inch diameter
2 tablespoons parmesan, parmigiano-reggiano cheese, grated grated
1/2 teaspoon italian seasoning
1/4 teaspoon garlic powder
1/2 cup pizza sauce heated

Directions

Separate and unroll breadsticks.

Place 3 pepperoni slices in single layer over one half of each breadstick.

Fold remaining half of breadstick over top; seal end and twist.

Place on ungreased cookie sheet.

Combine cheese, Italian seasoning and garlic powder.

Sprinkle evenly over each breadstick.

Bake in preheated 350 degree F. oven for 15 to 20 minutes or until golden brown.

Serve with pizza sauce.

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Nutrition Facts

Serving Size 5g
Amount per Serving
Calories 7 51% of calories from fat
% Daily Value*
Total Fat 0.0g1%
 Saturated Fat 0.0g1%
 Trans Fat 0.0g
Cholesterol 1mg0%
Sodium 26mg1%
Total Carbohydrate 0.0g0%
 Dietary Fiber 0.0g0%
 Sugars 0.0g
Protein 1.0g1%
Vitamin A 1%  Vitamin C 1%
Calcium 2%  Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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