Pizza

336 calories per serving view nutrition facts

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Ingredients

2 1/4	cups	bread flour
1	teaspoon	salt
1 1/2	teaspoons	vegetable oil
3/4	cup	water
1	teaspoon	yeast, active dry

toppings
2/3	cup	pizza sauce
2	cups	mozzarella cheese
1	x	garnish	of your choice

Directions

Place first 3 ingredients inside the bread pan. Add water.

Close cover and place dry yeast into the yeast holder.

SELECT: BASIC DOUGH MODE.

Press start.

Divide the dough into 4 equal portions.

Roll each portion into a ball.

Place on a lightly floured surface.

Cover with a plastic wrap and rest for 20 minutes.

Roll out each ball into a flat circle.

Place on a greased baking pan. Prick the surface with a fork.

Brush with 2 tablespoons pizza sauce.

Sprinkle mozzarella cheese on top.

Garnish with ingredients of your choice.

Bake in 500 degrees F oven for 12 to 15 minutes or until ingredients are cooked and the dough is crisp and slightly brown.

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Nutrition Facts

Serving Size 136g

Amount per Serving

Calories 336 14% of calories from fat

	% Daily Value*
Total Fat 5.0g	8%
Saturated Fat 2.0g	9%
Trans Fat 0.0g
Cholesterol 9mg	3%
Sodium 699mg	29%
Total Carbohydrate 58.0g	19%
Dietary Fiber 2.0g	9%
Sugars 1.0g
Protein 13.0g	26%

Vitamin A	3%		Vitamin C	2%
Calcium	13%		Iron	21%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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