Pistachio Olive Bread

1 hours Prep: 5 minutes Cook: 1 hours

419 calories per serving view nutrition facts

1 loaf suggest servings

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Ingredients

1 1/2	cups	flour, all-purpose
1	tablespoon	sugar
2 1/2	teaspoons	baking powder
1/2	teaspoon	salt
3/4	cup	milk
1/4	cup	olive oil
2	large	eggs
1/3	cup	pistachio nuts	chopped
3	tablespoons	greek olives	pitted, chopped

Directions

Put ingredients into bread machine and press "Start".

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Nutrition Facts

Serving Size 146g

Amount per Serving

Calories 419 47% of calories from fat

	% Daily Value*
Total Fat 22.0g	34%
Saturated Fat 4.0g	19%
Trans Fat 0.0g
Cholesterol 109mg	36%
Sodium 352mg	15%
Total Carbohydrate 45.0g	15%
Dietary Fiber 2.0g	9%
Sugars 6.0g
Protein 12.0g	23%

Vitamin A	5%		Vitamin C	1%
Calcium	14%		Iron	18%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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