Pineapple Cheese Bread

1 hours Prep: 15 minutes Cook: 45 minutes

341 calories per serving view nutrition facts

6 servings suggest servings

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Ingredients

2	cups	flour, all-purpose
3/4	cup	sugar
3	teaspoons	baking powder
1/2	teaspoon	baking soda
1	teaspoon	salt
1	cup	pineapple, canned, crushed	undrained
1	each	egg	beaten
1	tablespoon	vegetable oil
1/2	cup	cheddar cheese, mild	grated
1/2	cup	walnuts	optional

Directions

Blend and sift dry ingredients Combine pineapple, egg and oil and add to dry mixture. Fold in cheese and walnuts.

Pour into greased loaf pan and let sit 10 min.

Bake in 350 oven 45 - 50 min. or until tooth pick comes out clean when tested with it.

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Nutrition Facts

Serving Size 89g

Amount per Serving

Calories 341 25% of calories from fat

	% Daily Value*
Total Fat 9.0g	14%
Saturated Fat 1.0g	5%
Trans Fat 0.0g
Cholesterol 31mg	10%
Sodium 451mg	19%
Total Carbohydrate 58.0g	19%
Dietary Fiber 2.0g	7%
Sugars 25.0g
Protein 8.0g	15%

Vitamin A	1%		Vitamin C	0%
Calcium	6%		Iron	14%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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