Pico De Gallo No.3

25 minutes Prep: 20 minutes

81 calories per serving view nutrition facts

2 cups suggest servings

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Ingredients

2	large	tomatoes	diced
2	large	onions	chopped finely
3	medium	tomatillos	chopped
2	each	serrano pepper	finely chopped
1	tablespoon	vegetable oil
1/2	teaspoon	white vinegar
1	teaspoon	salt
1/2	teaspoon	black pepper
1/3	cup	cilantro leaves	finely chopped

Directions

Mix all ingredients together.

Can be served right away or chilled for several hours.

It is best the same day because of the fresh tomatoes, but keeps well for several days.

Serve as a relish or better yet, as a condiment on fajitas.

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Nutrition Facts

Serving Size 197g

Amount per Serving

Calories 81 39% of calories from fat

	% Daily Value*
Total Fat 4.0g	5%
Saturated Fat 0.0g	2%
Trans Fat 0.0g
Cholesterol 0mg	0%
Sodium 598mg	25%
Total Carbohydrate 12.0g	4%
Dietary Fiber 3.0g	12%
Sugars 7.0g
Protein 2.0g	4%

Vitamin A	16%		Vitamin C	34%
Calcium	3%		Iron	4%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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