Pickled Mango

This pickled mango makes a good appetizer and goes well with a lot of Filipino dishes like adobo.

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30 minutes Prep: 10 minutes Cook: 20 minutes
159 calories per serving view nutrition facts
18 cups suggest servings

Ingredients

2cups cider vinegar
1/2cup hawaiian salt
4 1/2cups brown sugar
6cups water
1/2teaspoon five spice powder
2tablespoons food coloring red
5cups mango green, sliced

Directions

Combine ingredients.

Boil, cool, and pour over sliced mangoes.

Reviews

This pickled mango makes a good appetizer and goes well with a lot of Filipino dishes like adobo.
about 1 year ago by esanchezong

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